Waiter Resume Sample

These are some examples of job descriptions we have handpicked from real Waiter resumes for your reference.

Waiter

  • Presented and explained menus to customers – Answered queries regarding restaurant items and informed them of daily specials.
  • Took food/drink orders and conveyed them to kitchen staff.
  • Recommended wines to customers – Professionally served wines according to the customers selection.
  • Provided excellent customer service: Worked closely with restaurant staff to ensure that orders were served in an efficient manner – Orders were assembled properly in the kitchen and delivered to customers in a timely manner.

Waiter

  • My responsibilities as a waiter is to ensure all of our customers have the best dining experience possible, frequently checking up on them to see how everything is going.
  • Remembering the menu and being able to explain and help customers with the menu, taking orders, serving food, and closing checks.
  • This position enabled me to interact with customers and develop a good outgoing friendly attitude that makes them feel welcomed.
  • I also learned to thrive in a very fast paced environment and work by myself.

Waiter

  • Prepare room for dining by clothing tables and setting decorations, candles service plates and utensils.
  • Protects establishment and patrons by adhering to sanitation, safety and beverage control policies.
  • Helps patrons select food and beverages by presenting menu, suggesting courses and chef specialties.

Waiter

  • Check with customers to ensure that they are enjoying their meals and take action to correct any problems.
  • Serve food or beverages to patrons, and prepare or serve specialty dishes at tables as required.
  • Present menus to patrons and answer questions about menu items, making recommendations upon request.
  • Roll silverware, set up food stations or set up dining areas to prepare for the next shift or for large parties.

Waiter

  • Take orders and serve food and beverages to people at tables.
  • Check with customers to ensure that they are enjoying their meals and take action to correct any problems.
  • Communicate with customers to resolve complaints or ensure satisfaction.

Waiter

  • Check with customers to ensure that they are enjoying th eir meals and take action to correct any problems.
  • Prepare checks that itemize and total meal costs and sales taxes and collect payments from customers.
  • Write patrons’ food orders on order slips, memorize orders, or enter orders into computers for transmit tal to kitchen staff.
  • Serve food or beverages to patrons, and prepare or serve specialty dishes at tables as required.

Waiter

  • Followed all safety and sanitation policies when handling food and beverage to uphold proper health standards.
  • Routinely supported other areas of the restaurant as requested, including answering telephones and completing transitions for other staff.
  • Set dining tables according to the type of event and service standards.
  • Professionally addressed diner complaints with kitchen staff and served replacement menu items promptly.
  • Demonstrated genuine hospitality while greeting and establishing rapport with guest.

Waiter

  • Great customers and take orders, ensuring every order was correct for each customer.
  • Good self-management, being punctual, managing the time, and improving overall performance.
  • Obtained skills in keeping track of inventory, mostly wine and beer shipments.

Waiter

  • Check patrons’ identification in order to ensure that they meet minimum age requirements for consumption of alcoholic beverages.
  • Check with customers to ensure that they are enjoying their meals and take action to correct any problems.
  • Explain how various menu items are prepared, describing ingredients and cooking methods.

Waiter

  • Presents the menu to customers, answers queries about it, and make suggestions if necessary.
  • Informs patrons the restaurant’s daily specials.
  • Explains the preparation and cooking methods as well as ingredients of various menu items.
  • Takes orders from customers for food and beverages, writes down or memorize the orders; and enters information in for into IPAD to the kitchen.

Waiter

  • Nurtured and developed interpersonal skills and service acumen in an extremely demanding environment.
  • Learned menu in order to help customers with selection, and provide accurate and detailed information.
  • Conducted a final check of food items for aesthetics prior to serving to verify quality maintenance.

Waiter

  • Followed all safety and sanitation policies when handling food and beverage to uphold proper health standards.
  • Regularly checked on guests to ensure satisfaction with each food course and beverages.
  • Demonstrated genuine hospitality while greeting and establishing rapport with guests.
  • Accurately recorded orders and partnered with team members to serve food and beverages that exceeded guests’ expectations.

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